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Kungfu Dumplings (Pork & Chive) 灌湯功夫餃 (猪肉韭菜)
Kungfu Dumplings (Pork & Chive) 灌湯功夫餃 (猪肉韭菜)
£4.95
nutritional information
Wheat Flour, Water, Pork (21%), Chives (14%), Soya Flour, Cabbage, Modified Potato Starch, Rapeseed Oil, Soy Sauce (Salt, Soybean, Wheat Flour, Sugar, Flavour Enhancer (E621, E631, E627), Colour (E150a, E150c), Preservative (E211), Stabiliser (E415)), Salt, Ginger, Sugar, Gluten (Wheat), Oyster Sauce (Sugar, Oyster Extract (Mollusc), Salt, Modified Corn Starch, Flavour Enhancer (E621), Wheat Flour, Colour (E150a)), Sesame Oil, Pork Gelatine, Emulsifier (E471, E466, E451(i)), Sodium Caseinate (Milk), E401, Yeast Extract, Hydrolysed Vegetable Protein (Soya), Flavour Enhancer (E621, E631, E627), Sichuan Pepper Oil (Rapeseed Oil, Sichuan Pepper, Thickener (E412, E415).
Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustaceans, Celery, Mustard, Sulphites and Eggs.
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