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Kungfu Dumplings (Pork & Sweet Corn) 灌湯功夫餃 (豬肉玉米)

size: 400g

product of: UK

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£4.95

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Kungfu Dumplings (Pork & Sweet Corn) present a delightful combination of savoury pork and sweet corn kernels encased in a delicate dumpling wrapper. The succulent pork brings rich flavour, while the sweet corn adds a touch of sweetness and a pleasant crunch to each bite. These dumplings are expertly crafted to ensure a perfect balance of taste and texture, making them a favourite choice among dumpling enthusiasts. Whether steamed, boiled, or pan-fried, Kungfu Dumplings (Pork & Sweet Corn) are sure to please your palate with their irresistible flavour profile and satisfying mouthfeel.

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nutritional information

sugar

7.5g

25%

saturated

2.5g

10%

salt

0.98g

16%

protein

7.3g

15%

fat

7.9g

32%

energy

195.0 kcal

Kung Fu Food

Wheat Flour, Water, Pork (21%), Sweet Corn (11%), Cabbage, Carrot, Modified Potato Starch, Spring Onion, Rapeseed Oil, Ginger, Soy Sauce (Contains Soybean), Salt, Sugar, Gluten, Sesame Oil, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), White Pepper, Sichuan Pepper, Thickeners (E471, E451, E466, E412, E401, E415), Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E621, E627, E631), Colours (E150a, E150c), Preservatives (E211).

Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustacean, Molluscs, Celery, Mustard, Sulphites and Egg.