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Yangtse River Jiang Xi Rice Vermicelli 長江牌江西米粉

size: 400g

product of: Cambodia

£1.79

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Jiang Xi Rice Vermicelli, also known as mi fen, is a distinguished type of rice noodle renowned for its thin, white, translucent appearance, crafted from premium rice flour. Originating from the Jiangxi province in China, a region celebrated for its high-quality rice vermicelli, this product stands out with its thickness, offering a springy and bouncy texture that superbly absorbs sauces, making it ideal for a variety of culinary applications.

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