Yutaka Abura-Age Fried Tofu Pouches

Yutaka Abura-Age Fried Tofu Pouches are a versatile and convenient ingredient used in Japanese cooking. These thin, tofu pouches are deep-fried until crispy, resulting in a slightly sweet and savoury flavour profile with a light and airy texture. They are commonly used as a filling for sushi rolls, where they add both texture and flavour, or as a topping for miso soup and noodles. Additionally, they can be stuffed with seasoned rice or vegetables and simmered in broth to make Inarizushi, a traditional Japanese dish. With their pre-cooked nature, Yutaka Abura-Age Fried Tofu Pouches are a time-saving option for adding depth and richness to your favourite dishes.