Sam Pan Har Gow, a signature dish of Sam Pan, presents succulent shrimp encased in translucent, tender dumpling skins. Meticulously handcrafted, each Har Gow is a testament to the artistry and expertise of Sam Pan's culinary tradition. Delight in the freshness of the plump shrimp, delicately seasoned to perfection, and enjoy the delightful contrast between the soft wrapper and the juicy filling. Whether steamed to perfection or enjoyed as a dim sum delicacy, Sam Pan Har Gow offers a taste of authentic Cantonese cuisine that is sure to satisfy discerning palates. Experience the exquisite flavors and textures of this classic dish, crafted with care and passion by Sam Pan's skilled chefs.
