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My Kuali Penang White Curry Noodle 槟城白咖喱麵

Halal

My Kuali Penang White Curry Noodle 槟城白咖喱麵

size: 110g

product of: Malaysia

£1.55

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Indulge in the rich and flavourful experience of My Kuali Penang White Curry Noodle. This culinary delight brings the authentic taste of Penang's renowned white curry to your bowl. With a perfect balance of spices, creamy coconut milk, and aromatic herbs, these noodles deliver a truly satisfying and aromatic curry experience.

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nutritional information

sugar

10.3g

34%

saturated

17.1g

68%

salt

3.79g

63%

protein

10.5g

21%

fat

24.5g

98%

energy

459.0 kcal

20%

My Huali

Noodle: Wheat Flour, Tapioca Starch, Salt, Palm Oil, Guar Gum (E412), Sodium Pyrophosphate (E450(iii)), Sodium Carbonate (E500(i)) and Potassium Carbonate (E501(i)).

White Curry Paste: Palm Oil, Garlic, Onion, Chili, Shrimp Paste (Small Shrimp (Crustaceans) and Salt), Spices, Fish Seasoning Powder ((Salt, Maltodextrin, Anchovy (Fish), Sugar, Yeast Extract, White Pepper, Ginger, Soy Sauce (Water, Wheat Flour, Soya Bean, Salt), Disodium Guanylate, Disodium Inosinate)), Salt, Flavour Enhancer (E621, E627, E631) and Potassium Sorbate (E202).

Soup Sachet: Sugar, Flavour Enhancer (E621), Fish Seasoning Powder ((Salt, Maltodextrin, Anchovy (Fish), Sugar, Yeast Extract, White Pepper, Ginger, Soy Sauce (Water, Wheat Flour, Soya Bean, Salt), Disodium Guanylate, Disodium Inosinate)) and Seafood Seasoning Powder (Salt, Sugar, Prawn (Crustaceans), Anchovy (Fish), Garlic, Spices (Ginger, White Pepper), Corn Starch, Disodium Guanylate, Disodium Inosinate)).

Creamer: Glucose Syrup, Palm Oil, Sodium Caseinate (Milk), Dipotassium Monohydrogen Phosphate, Emulsifier (E471, E472e), Anti-caking Agent (Silicon Dioxide).